SPECIALITY MENU
Starters

CHOMA STICKS (paneer tikka) denotes suitable for vegetarians
Marinated paneer in special spices
£4.95

PANEER PILI PILI denotes suitable for vegetarians
Diced cottage cheese, stir-fried with green chillies
£4.95

PANEER & BABY CORN PILI PILI denotes suitable for vegetarians
Diced cottage cheese, stir-fried with baby Corn, chilli and garlic
£4.95

MAKI CHIPS denotes suitable for vegetarians
Chunky chips mixed in a chilli and garlic sauce
£2.95

SAMAKI FRITTERS (FISH)
Marinated, diced fish fillets cooked in exotic Spices
£4.95

NYAMA LAMB
Lamb chops marinated in ginger, garam masala and vinegar, perfectly grilled in the tandoor
£4.95

KUKU WINGS
Chicken wings with green chillies, ginger, garlic and soya sauce, grilled in the tandoor
£4.95

HARAKA PRAWNS
Prawns marinated in special spices, grilled slowly in the tandoor
£4.95

INDIAN SPRING ROLLS denotes suitable for vegetarians
Light pastry filled with sprouts, carrots and cabbage in curried seasoning
£3.25

Main Courses

FLAMBÉ MASALA (garam masala)
Chicken cooked in a masala sauce, with fresh coriander, yoghurt and Sambuca
£8.95

CHICKEN AMRITSARI
A complete meal, comprising of: chicken and lamb cooked together with onions, spices and peppers and garnished with brandy
£9.95

JUNGLEE LAMB
Lamb cooked with vegetables in chilli garlic sauce
£8.95

KATTI MACHI
Fresh ling fish, marinated and flavoured with tangy spices, momentarily grilled, fried in high quality oil to seal the flavour
£9.95

MAHARANI VEGETABLES denotes suitable for vegetarians
Exotic mix of green vegetables tempered with garlic
£7.95

denotes suitable for vegetarians denotes suitable for vegetarians
denotes nuts or traces of nuts denotes nuts or traces of nuts