
Tender, marinated pieces of chicken breast or lamb or king prawns, blended
with secret spices then cooked with capsicums, onions, kashmiri cumin
seeds and green chillis with a touch of yoghurt in a very spicy sauce.
(A spicy but very hot dish)
CHICKEN TIKKA (breast only used)
£7.25
LAMB TIKKA
£7.25
KING PRAWNS
£10.50
denotes suitable for vegetarians
denotes nuts or traces of nuts
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